With a nourishing blend of kohlrabi, parsnips,
celery root, potatoes and Jerusalem artichoke.
Vegan - Three course menu
Baked sweet potatoes
With thyme and garlic, chickpeas,
roasted cashews, rucola and mushroom-coconut sauce.
Or
CAULIFLOWER STEAKS
With chimichurri, sweet potato puree and pickled chili.
Lemon tart
On an almond crust with citrus flavoured coconut cream and fruits.
Price per person kr. 8.990,- /
With selected wines kr. 14.990,-