Starters

With homemade mascarpone, chili oats,
orange glaze and melon.

With rucola, dates, parmesan and
slow cooked blueberries.

Mixed salads, mango salsa and
radish crème fraiche.

Creamy soup with chunks of
white fish and dill oil.

Traditional Icelandic meat soup
with lamb meat and vegetables.

With Icelandic camembert, red onions,
quinoa, grapes, pecan nuts
and lemon vinaigrette.