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Desserts

Chocolate cake

With white chocolate and pistachio crumble,
hazelnut mousse, vanilla ice cream
and blueberry sauce.

kr. 2.350,-

Skyr crème brúlée

With forest fruit sauce and
blueberry sorbet.

kr. 2.250,-

Eyjafjallajökull

Homemade vanilla ice cream on hot raspberry
sauce with chocolate ash.

kr. 1.950,-

Date cake

Sticky toffee date cake with a hint of
coffee, pistachio ice cream
and fresh berries.

kr. 2.200,-

Fruit salad

Green apples, pears, kiwis and berries
paired with rasberry sauce
and white chocolate flakes.

kr. 1.990,-

Lemon pie

On a peanut and almond crust
with coconut cream and fruits.

kr. 2.250,-
Desserts · Drinks · Main Courses · Starters · Three course menu
Rauðarárstígur 8
105 Reykjavík
Iceland
+354 562 0020
info@reykjavikkitchen.is