With homemade mascarpone, chili oats,
orange glaze and melon.
Three course menu
Lamb ribeye
Creamy mashed potatoes with pumpkin,
baked parsnips, carrots, romaine lettuce
and truffle – butter glaze.
Or
PAN FRIED COD
With basil pesto, sweet potatoe puree,
roasted peppers, potatoes,
mandarin glace and crispy basil.
Créme caramel
With hazelnuts, pistachios and strawberries.
Price per person kr. 7.200,- /
With selected wines kr. 12.000,-